IZOLA

Bakeries in San Diego, California

4.7 (2,327)

CategoryBakeries
Address1429 Island Ave, San Diego, CA 92101
StreetIsland Avenue
AreaSan Diego, California
Phone(619) 289-8358
Google rating 4.7 (2,327)

Hours

Monday7 am–2 pm
Tuesday7 am–2 pm
Wednesday7 am–2 pm
Thursday7 am–2 pm
Friday7 am–2 pm
Saturday7 am–2 pm
Sunday7 am–2 pm

About IZOLA

Hot from the oven small-batch croissants, wild sourdough made with love and a deep commitment to the best ingredients. Butter from Normandy. Organic flour. Local eggs and milk. Crispy crust, melt in your mouth crumb.

Our full menu is available now for preorder via our menu link. 20% off your 1st pre order using the promo code "FAMILY". PreOrder is great for Dine-in & Take Away. We have an express pickup line for PreOrders and we'll even bring PreOrders to your car while you are double parked, we call it IZOLA DRIVE BY.

We love to see your faces at the counter as well, where you can place orders for dine-in or takeaway, view a sample of what we are baking live at the moment.

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Latest Google reviews

The 5 most recent reviews shown on Google Maps. Reviews belong to their authors; read all of them on Google.

grace blackburn 2 weeks ago

Genuinely the best croissants I’ve ever had. Every time I come here I get the almond croissant and an iced coconut cream latte. Today was very busy due to a holiday and padres game, so they were out of the almond. I was heartbroken. However, the sweet staff, Daisy and Angel, made sure I got my almond croissant. Truly the best staff who always make me feel welcome and appreciated. I hope they know how much I appreciate them back. Thank you thank you thank you IZOLA <3

James Ng a month ago

I am no expert, but the baked goods at Izola are truly on another level. The only things I can even compare them to are the bakeries I visited in Europe a couple of years ago. We tried the chocolate croissant, the almond croissant, and the bibimbap croissant. I never would have imagined that savory and spicy flavors could pair so perfectly with a flaky croissant, but it works brilliantly. I have always been a huge fan of almond croissants in general, and Izola version is just as incredible as their savory creation. Even though we were completely full after finishing the croissants, we still could not resist picking up the Lao Gan Ma sourdough. Just as all the other reviews mentioned, it is absolutely fantastic. Walking in for the first time gave me that same special feeling I had decades ago when I first visited the original Extraordinary Desserts. It is that rare kind of place that takes something simple and elevates it into something extraordinary. It is definitely on the pricier side, but the quality makes it well worth every single penny. I cannot recommend Izola enough!

Yasmin Ledesma a month ago

If I could give more stars I would this place was so good. Drove from Riverside to San Diego on a Sunday morning just to try their bread, pastries and coffee. Took so much home for the family. Everything we tried was so delicious πŸ˜‹ if you have a sweet tooth must try the s’mores croissant and have it there they torch the homemade marshmallow in front of you πŸ˜‹πŸ˜». Savory the carnitas croissant πŸ₯ and we bought the garlic bread, olive whole grain and cranberry pecan all amazing. Must try iced latte coconut. Thank you for the wonderful hospitality the staff is great.

Pokemon Mom Edited 2 months ago

Went around noon and most of the croissants were already sold out. Noticed people picking up preordered goods, so that seems like the way to go. We ordered 3 croissants and they were gorgeous to look at and tasted pretty good. As expected, they had a crispy, flaky, crunchy outer shell and soft and tender with multiple layers inside. Presentation is very nice and pleasing. Price ranged from $10 to $17 per croissant. We ordered 3 and it came out to $44. The carnitas croissant was a bit of a disappointment due to the sparse amount of protein inside. It was a nice snack and not by any means a meal. To me it was overpriced for what it was. Nice to try once I guess to see what the fuss is all about. Tables were rather small and cramped. Overall feel of the place was nice and airy. We parked near the I5 overpass and it was a bit shady and smelly, a couple of homeless people camped out there.

Carine 3 months ago

There is absolutely a reason IZOLA was named the best bakery in America and it’s because the croissants πŸ₯ and sourdough do all the talking. I have had my fair share of croissants and I don’t know if I ever have had such a unique and divine experience as eating that bibimbap croissant. The house made sauce they decorate with is exquisite and I wish I could buy a jar and take it home with me. Truly an incredible experience with friendly staff, phenomenal food and immaculate vibes. Loved the sourdough sampler and a must if you want to try their new creations. You can overdose on carbs at this establishment and you should cause why not go out happy.

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Frequently asked questions

Where is IZOLA located?

IZOLA is at 1429 Island Ave, San Diego, CA 92101, in San Diego, California. Use the β€œOpen in Google Maps” button on this page for directions.

What kind of business is IZOLA?

IZOLA is listed as a bakery.

What are the hours of IZOLA?

Published hours are Monday: 7 am–2 pm; Tuesday: 7 am–2 pm; Wednesday: 7 am–2 pm; Thursday: 7 am–2 pm; Friday: 7 am–2 pm; Saturday: 7 am–2 pm; Sunday: 7 am–2 pm. Hours can change on holidays, so call before a special trip.

Is IZOLA open on Sunday?

Yes, on Sunday it is open 7 am–2 pm.

What is the phone number of IZOLA?

You can call IZOLA at (619) 289-8358.

How is IZOLA rated on Google?

IZOLA has a Google rating of 4.7 out of 5 from 2,327 reviews.

Does IZOLA have a website?

Yes, the website of IZOLA is izolabakery.com (linked on this page).

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